Sometimes you have to overcome your culinary fears, and Indian food, as much as I enjoyed eating it, was always somewhat scary for me to cook. It seems (and still does) as a complex cuisine, so wide spread, interpreted differently in multiple regions, containing a million traditions, spices and methods. So naturally I was always…
When my husband sees me pull out some Paneer or indian spices, he gets all excited. He is a real Indian food lover. And if you’ve been following me on Instagram you know that the one thing he loves most, is bread. So obviously I had to roll up my sleeves and start working on…
These puffy potato fries are the ultimate comfort food, you can find them in Israel at some falafel stands. They are crunchy from the outside and soft and creamy from the inside. Make these in no time Get a couple of big potatoes and peel them. Then slice them really thin, about 2-3mm (I used…
